New menu launch at All Day Brasserie Cafe Delish restaurant

Ludhiana, August 30, 2019: All Day Brasserie, Cafe Delish at Radisson Blu Hotel MBD Ludhiana has always been the best place to sample some of the best food in the city which is why the chefs work really hard to introduce new and exciting dishes for those who love to explore food.

The multi-cuisine restaurant has always delighted patrons with its wide range of lip-smacking dishes that have made many a memory memorable.

But before the aromas of the kitchen take over your senses, take in the fresh look if the restaurant that will immediately put you in the best mood to dine on the scrumptious fare ready to be devoured.

Starting a new menu at Cafe Delish the restaurant has added a whole new range of delectable dishes. Among the new things that will be new are the live stations for Asian Mangolian bowl, where you can pick up your own choice of chicken, meat, fish, seafood, exotic vegetables, and condiments and chef will wok toss the ingredients right in front of you! The new menu also features starters that range from kebabs to satay and from desi chaat to pizza. Nibble on your favorite starters while you decide on what to order for the main course.

There is also the counter for our very own Pind Ka Khana which is rustic style Punjabi food cooked in the most traditional way. The other dishes you can also opt from the very delicious Rampuri kebab, bhatti ka khana, tawa choooza masala, maa ki dal, malai broccoli, nutri soya kulcha, and paneer kheema kulcha.

Once you have enjoyed the starters and the main course how can your meal be complete without dessert? Choose from our spread of global desserts ranging from rabdi falooda to New York cheesecake and much more. This newest addition, hotel is now re-launching its erstwhile Café Delish , All day dining restaurant of the hotel into an All Day Brasserie, Café Delish into an unparrelled neo classical and luxurious avatar for dinners with precision in culinary and service. Likewise, to showcase old world charm, restaurant interiors have been transformed too making it a timeless rendition.

Commenting on the new menu and looks of Cafe Delish, Sonica Malhotra, Joint Managing Director, MBD Group, said, "We're always looking to ensure that our food-loving patrons do not miss out on the delicious world cuisine which is why we keep our menus up to date and keep upgrading them." The revamp of Café Delish into an ultra-luxurious restaurant is a milestone in our journey as it not only showcases our transformation efforts to take MBD brand to newer heights, but also reinstates our commitment to contribute in the growth of the hospitality segment in India.

Describing the design aesthetics of the newly furbished Café Delish, Monica Malhotra Kandhari, Managing Director, MBD Group said, "The people of Ludhiana definitely deserve the best and we settle for nothing less than that. It is our endeavor to ensure that they have the best that we can offer and while we retain our old favorites we always do our best to introduce new dishes at our restaurants so that there is always something new to try." The idea behind redesigning of the restaurant is to introduce our esteemed patrons to an entirely new level of extravagance & luxury with an enhanced level of service and expediency. Each element of the newly designed restaurant is crafted with modern engineering while retaining the traditional essence and is a superb synergy of timeless craftsmanship and uber luxury.

Satish Bala Malhotra, Chairperson, MBD Group, said, “Our restaurants are our pride and we certainly pride ourselves on the quality and variety of food that we serve here." The luxury traveller nowadays is more tech and food savvy, constantly looking for new and unique experiences. Therefore, the prime idea behind this luxury repositioning and re-launching of Café Delish is to introduce our esteemed patrons to an entirely new level of opulence, redefine sophistication with the ultimate sense of elegance to attend to every comfort and to make sure they enjoy the best at every visit.”