Oriental Cuisines launches new North-Indian restaurant MASALE SQUARE at Ramanujam IT city

Author(s): City Air NewsMasale Square. photo: city air news Chennai, May 27, 2016: Oriental Cuisines Pvt. Ltd., has extended it’s portfolio by launching an exclusive fine-dining North-Indian restaurant –Masale Square at Ramanujam IT city...

Oriental Cuisines launches new North-Indian restaurant MASALE SQUARE at Ramanujam IT city
Author(s): 

Masale Square.
photo: city air news

Chennai, May 27, 2016: Oriental Cuisines Pvt. Ltd., has extended it’s portfolio by launching an exclusive fine-dining North-Indian restaurant –Masale Square at Ramanujam IT city (TRIL), Tharamani. The restaurant was inaugurated by Mr.C.Velan -Executive Director of Tata Realty and Infrastructure Limited in the presence of other dignitaries.
Oriental Cuisines, the largest restaurant chain in the country, is further strengthening its ongoing commitment to provide outstanding and finest services to the foodies by launching an exclusive North-Indian restaurant - Masale Square for the employees of Ramanujam IT city. The restaurant is offering an array of authentic North-Indian starters, main course, curries, breads and desserts such as Kakori Sikh Kabab, Malai kofta, Murg Makhanwala, Dal Tadkewali, Navratan Pulao, Gajjar ka halwa and many more delicious dishes. Masale Square is spearheaded by Chef Amol Jadhav who has an enriching experience in the cuisine.
Speaking about the launch Mr. Ramanarayanan - COO of Oriental Cuisines Pvt. Ltd. Said, ‘’We are happy to introduce a new fine-dining format. All these years we have been serving the finest Spanish, Chinese, Thai, French, Japanese, Kerala and coastal cuisine to discerning customers, now they will also get to experience the authentic North-Indian cuisine from the house of Oriental Cuisines. The restaurant will establish benchmarks in quality and service levels and will also be consistent with quality of the cuisine. We also have expansion plans for this brand and later we will launch this brand in the other locations. We are sure that people will enjoy the food and service of this restaurant.’’

Date: 
Friday, May 27, 2016